Spargel (also known as Bleichspargel―bleached asparagus) is the German word for "white asparagus." As the festival’s German name implies (the word Würste translates to “sausages”) many hearty dishes make appearances on the menu. Along with being a major asparagus-growing region, there is a Lower Saxony Asparagus Museum located in a smoke house structure originally built in the 1630s in Nienburg. Green asparagus is called Grünspargel or grüner Spargel and is harder to find in Germany. The Asparagus Festival (Sparrisfestivalen) 2018 The countrywide Asparagus festival, that takes place between May 5 and June 30, is now in full swing, including Stockholm. Its spargel is known for a strong, nutty flavor and the town of Schrobenhausen revels in its reputation as an asparagus destination. In some places, it is even served as a part of dessert now! (Traditionally season’s end is June 24, St. John the Baptist Day.) 2020 British Asparagus Festival in the Vale of Evesham 23rd April – 21st June. Erin Porter is a freelance writer who has been covering Germany since she moved to Berlin in 2007. This also affects the subtle flavor of it. Asparagus is a highly prized vegetable in Germany. Location. Check official websites for details and updates. Walk through the city and look for the statue of the Spargelfrau in which a woman is selling the beloved vegetable. Oktoberfest, Munich. British Asparagus Festival C/O Civic Centre Queen Elizabeth Drive Pershore Worcestershire WR10 1PT E: info@britishasparagusfestival.org T: 01386 565373 Asparagus around the World Germany – … I've seen one such special menu over 20 pages long. In June, Germany's summer festival season is in full swing and you can catch some of the best German events. Locals constructed a huge wedding cake-like pyramid out of asparagus and paraded it through the town. Spargelzeit also coincides with erdbeeren (strawberry) season, so pick up a box of sweets with your savory veggies. Going back as far as 2000 BCE, the prized vegetable was cultivated by the Ancient Egyptians, the Greeks and the Romans. Munich (MunichNOW Life) — We are in the middle of one of the truly great times in Germany. Likewise, the most well-known locales for festivals and asparagus markets are spread out too -- Schrobenhausen and Nürnberg are the focal points in Bavaria: Production of asparagus in Germany, by state Significant asparagus locations in Germany . 1. As apples mark the Fall season, nothing epitomizes Spring like the revered white stalks of Spargel (Asparagus)! TO produce white asparagus, soil is piled up into knee-high banks, which give the fields their characteristic appearance. It is also a so-called Spargelzeit for Germans, which means asparagus season. We then headed to the Asparagus festival. Topic: Wine & Dine Fine dining. Or in Germany, a plate of white asparagus with butter and a lot of pepper, in April - in fact, this very evening. But that and the Rhineland-Palatinate which also grows lots of asparagus is a long ways from Germany. Here are ten festivals in Germany that you need to attend for a stereotype-defying good time, ranging from traditional to hip and posh to sloshed. SEE ALSO: German asparagus 40 percent more expensive than a year ago. German Survival Guide: The Language and Culture You Need to Travel with Confidence in Germany and Austria (English and German Edition) When the Spargels or Asparagus tips pop up from the ground in the Spring it is a way for Germans to say "The Joy of Spring" is here . You can eat them cooked in different ways: grilled, as well as in salads and soups. Mention a trip to Germany and the first festival that pops to mind is always Oktoberfest. Between the end of April and the end of July, it is asparagus season, for it is only then that this vegetable is harvested in the German growing areas.In Schrobenhausen, in the heart of the best-known Bavarian growing area, you can discover exciting information and stories relating to the tasty rods all year round. The German language has a term to describe the period when asparagus is in season: Spargelzeit.. It’s generally between mid-April and mid-June. Worcestershire’s Vale of Evesham is definitely the place to be for true connoisseurs. There is a bicycle route that runs near the spargel destinations and even guided bike tours that allow you to just focus on eating. The white variety is peeled downwards starting just below the tip. Ths year they celebrated 350 years of cultivating asparagus. They’ve given this harvest season it’s own name — Spargelzeit, and celebrate it with passion. However, the annual production of asparagus averages just under 60,000 tons. In the Netherlands and northern Germany, asparagus is often eaten with ham, boiled egg, potatoes, and a melted butter sauce. Besides festivals, it's more likely to see special asparagus menus in restaurants which is common in Baden-Wuerttemberg where much of the German asparagus is grown near the Rhine River. German Asparagus Growing. The tips should be intact and firm, and a slight purple tinge is normal. Beelitz is a 30-minute train ride south of Berlin and home to around 12,000 people. The most common preparation calls for cooking the vegetable in a small amount of water for about 12-15 minutes, depending on the thickness of the stalks. It takes place in the centre of Lampertheim from the Saturday to the Monday of the second weekend in June. Photo: DPA Photo: DPA. Schwetzingen Spargelfest (Asparagus Festival) In Germany, you will find thousands of festivals celebrating beer and wine, but this weekend we are going to visit a festival celebrating the asparagus-and not just any asparagus-the white asparagus. There are local stands and festivals that celebrate all things asparagus. Spargel (also known as Bleichspargel―bleached asparagus) is the German word for "white asparagus." Bruchsaler Spargel-Erlebnis—the Bruchsal asparagus experience taking place from May 16 to 17, 2020, which includes a gourmet market plus eating and drinking—is a top destination in Baden-Württemberg. It runs through the northern area of Baden-Württemberg for roughly 84 miles (136 kilometers) from the town of Schwetzingen—where the famous vegetable is produced—via Reilingen, Karlsruhe, and Rastatt to Scherzheim. The Baden route runs through the towns of Schwetzingen, Reilingen, Karlsruhe and Rastatt. Whoever wishes to delight in good wine and some famous German asparagus … One of the most popular harvests is near its tail end –“Spargelzeit.” Also known as asparagus season, “Spargelzeit” regales the rarer This adds up to a national total of over 70,000 tons of asparagus consumed per year! Spargel as the Germans call it took hold in Germany around Stuttgart in the 16th century around the same time that it was taking off in the UK. This is no ordinary asparagus – this is white asparagus. There are a variety of festivals along … Phone: +49 7664 50400. Apr 14, 2013 - Explore Stevie Wahlman's board "Asparagus festival", followed by 167 people on Pinterest. When it comes to serving white asparagus in Germany, more is more. Opfingen Asparagus festival. Asparagus steamers are either slender and tall or shallow and oval-shaped. Asparagus is notoriously tricky to pair with wine because of its slightly bitter taste. This is supposed to help cook the vegetable as gently as possible, preserving more of its flavor! You'll often find Spargel at farmers' markets. Scwhetzingen, whose popular Asparagus Festival in May crowns a King and boasts both live bands and a peeling contest, is where the vegetable earned its royal pedigree in Germany. When using a normal pan, a good trick is to tie the stalks together using kitchen twine. Spargelzeit gets the culinary creative juices flowing! Find out why. During this period, Germans consume approximately 70,000 tons of this elegant pale vegetable. Attractions include the fastest spargel peeler, the veggie's queen and/or king, live music, and many mouth-watering dishes. Tags. But here’s a secret: Oktoberfest has a little sister; ... One of the highlights of springtime in Germany is Spargelzeit, or Asparagus Season. The versatile “King’s Veggie” isn’t complete without a queen, so good thing one is chosen in Graben-Neudorf. Beelitz's 2019 Asparagus Princess Kristin Reich presents the first harvest of 'Spargel' of the season. Schwetzingen grows some of the nation’s most delicious asparagus, ... summer’s Fiesta Mexicana, Schlossplatzfest, the annual Mozart Festival in fall, or the world’s biggest (radio) festival for classical music during two months in spring, the Schwetzinger Festspiele. Dates. (www.harmonie-buechenau.de - German only) Europe's largest asparagus festival however is held in Bruchsal, near Stuttgart, which lies on the Upper Rhine plain. You can also visit another collection at the European Spargel Museum. Germany's love affair with asparagus, the 'vegetable of kings' Crisp, slender spears. Four states are even home to scenic “Asparagus Routes,” encouraging asparagus tasting tourism. Travel with us on Germany’s Asparagus Road…. DW's Kate Ferguson embarks on a quest to find out how the vegetable acquired its cult status. The vegetable’s popularity may in part be rooted in its long history as a luxury vegetable. As Schwetzingen claims to be the Asparagus Capital of the World, gourmands and tourists alike flock here to see the asparagus fields, taste the unique white asparagus, and meet farmers, chefs, and culinary experts who rave about Spargel. Preparation always start with washing the stalks, followed by peeling them with a swivel vegetable peeler. As the festival’s German name implies (the word Würste translates to “sausages”) many hearty dishes make appearances on the menu. Fifty-five tons of the edible ivory will … Get the latest recipes, news and special offers... German Foods North America, is an independent blogger, importer and retailer based in Washington, DC. Evesham remains a centre of asparagus growing in the UK and hosts the British Asparagus Festival. During Spargelzeit, the average German enjoys the delicate flavor of this tender spring vegetable at least once a day. German Club: Asparagus Festival Time - See 42 traveler reviews, 11 candid photos, and great deals for Port Elizabeth, South Africa, at Tripadvisor. Bookmark this . In Berlin, Beelitzer Spargel is celebrated as the most exquisite – and comes with the price tag to match. Germany exports very little asparagus. Green asparagus is called Grünspargel or grüner Spargel and is harder to find in Germany. recipe collections ; recipes by type of dish; chef’s recipes; german holiday recipes; recipes by region; shop. 79112 Freiburg-Opfingen. The season kicks off with a wide selection of wine festivals. The annual Beelitzer Spargelfest, held from June 5–7 in 2020, brings live music, food stands, fireworks, a parade, and children's activities. 2015/05/17. Numerous events and activities will take place during this two month long festival that honours the growing, harvesting and eating of this sumptuous delicacy. Badische Spargelstrasse is one of the most famous routes for seeing the veggie. During these festivals, asparagus aficionados can get their fix of delicious fresh Spargel dishes. I've seen one such special menu over 20 pages long. In effect, their production is simply not enough to meet local demand! In effect, their production is simply not enough to meet local demand! Asparagus Festival, Beelitz, May 31st-June 2nd Beelitz's 2019 Asparagus Princess Kristin Reich presents the first harvest of 'Spargel' of the season. shop all products; cart ; Asparagus Recipes, Fresh for the Season. Enjoy White Asparagus Events in The Spring. The next town on the Baden Asparagus Route is Bruchsal, home to the largest asparagus festival in Germany (mid-May, mind you). The more serious asparagus aficionados keep a special steamer handy. The most popular ways of enjoying white asparagus are deliberately simple, so as not to overpower the vegetable’s delicate flavor. In June, Germany's summer festival season is in full swing and you can catch some of the best German events. These popular dumplings can be sweet or savory. White asparagus grows entirely surrounded by earth, which protects the slender stalks from sunlight exposure and keeps them from turning green. I've seen one such special menu over 20 pages long. Aside from shipping its white gold around the country, this small, agricultural center has a Spargelmuseum with exhibits and clothes from former asparagus queens. The city of Schwetzingen claims to be the “Asparagus Capital of the World.” Like many of the towns along these routes, it holds an annual Spargelfest that attracts visitors from all over. Peter Wermes, 50, started growing asparagus in 1996 on the Wermes Asparagus and Strawberry Farm in Zündorf, a district on the outskirts of in the city of Cologne. The German language has a term to describe the period when asparagus is in season: Spargelzeit.. It’s generally between mid-April and mid-June. This cultural festival could absolutely not be left out when making a list of the best festivals in Germany, because it very well may be more famous than all these German music festivals combined. In 1934, the town of Beelitz organized a festival to honor them. Besides festivals, it's more likely to see special asparagus menus in restaurants which is common in Baden-Wuerttemberg where much of the German asparagus is grown near the Rhine River. The biggest fans make pilgrimages to the source. Read more on asparagus agriculture…, From Baden-Württemberg to Brandenburg, certain rural areas in Germany take special pride in being prime asparagus growing regions. Busloads of asparagus enthusiasts travel to farms in the states of Baden-Württemberg in Germany's southwest, Lower Saxony in the northwest, and Beelitz in the northeast to enjoy the prized vegetable. All rights reserved. Freiburg-Opfingen. Asparágus officinalis L. is the edible shoot of the cultivated plant in the … If you’ve been in Germany for a while, you’ve no doubt discovered the German love affair with celebrating life deliciously. Schwetzingen claims to be the "Asparagus Capital of the World", and during its festival, an Asparagus Queen is crowned. This also affects the subtle flavor of it. It connects the lovely Lüneburger Heide to the Hanover Region, the Braunschweiger Land, the Lüneburg Heath nature preserve, the Mittelweser Region, and the Oldenburger Münsterland. Adhering to the farmers’ rule: “when cherries are red, spargel is dead,” the season of harvesting and eating white asparagus (spargel) begins annually in mid-April and ends on June 24th, St. John day. In Germany especially, practically every restaurant features the tasty vegetable prominently on a special menu. The popular vegetable grows best in sandy soil and is cultivated in almost all federal states as well as in neighboring countries. Not only can you buy the freshest picks of the season, you can also try plenty of dishes based around the vegetable of the … Unlike in the United States where asparagus is available year around, In Germany asparagus is available only during Spargelzeit and then it is done for the year. Located just before the Dutch border, Walbeck becomes a spargeldorf or "asparagus village" in the spring season. German food is more than a mere mix of beer, sauerkraut and sausage. Beelitz is a 30-minute train ride south of Berlin and home to around 12,000 people. © 2002 – 2020 German Foods North America, LLC. Cream of asparagus soup. food stores & restaurants; beer gardens; christmas markets; oktoberfests; recipes. Germany’s innovative chefs are constantly coming up with new ways to serve the tender stalks as an appetizer or entrée. But that and the Rhineland-Palatinate which also grows lots of asparagus is a long ways from The popular vegetable grows best in sandy soil and is culti… At an asparagus festival – possibly during a spear-peeling contest – you might even spot a white asparagus queen, a young woman with a strong connection to Germany’s … Ortsverwaltung Opfingen. The town comes to life during spargelzeit season in which many shops sell local goods and everything asparagus. The problem that Germany’s asparagus farmers are currently facing is the start of an even greater one in the future. Gourmets know that it tastes best when “picked in the morning, eaten at midday.” Look for stems that are firm, crisp and plump, and have the characteristic velvety sheen. And hey – it’s not completely devoid of music. When buying asparagus during Spargelzeit, freshness is the key to perfect flavor and texture. Rich in nutrients and very low in calories, asparagus has become a culinary status symbol for many Germans. You can also explore the nearby historic town center, shopping areas, and a public bicycle path by the Weser river. White asparagus grows entirely surrounded by earth, which protects the slender stalks from sunlight exposure and keeps them from turning green. Dürleberg 2. British Asparagus Festival C/O Civic Centre Queen Elizabeth Drive Pershore Worcestershire WR10 1PT E: info@britishasparagusfestival.org T: 01386 565373 Asparagus around the World Germany – … Today, the situation is the opposite. Beauty pageants for Spargel. Kutzleben in the east-central German state of Thuringia is a historic village surrounded by picturesque asparagus fields. Top 6 Places to See Autumn Leaves in Germany, The Top 12 Things to Do in Germany's Black Forest, The 7 Best Day Trips From Nuremberg, Germany, The Ultimate Guide to New Zealand's West Coast, Germany's Festivals and Events in January, A Vegetarian's Survival Guide to Food in Germany, The Essential Guide to Alsace, France: Architecture, Wine, & More. German festivals and events are plentiful, and an amazing chance to immerse yourself in the warmest and most fun-loving parts of German culture. Make reservations and get further details online. Germans, however, prefer the white variety that is harvested from about mid-April to the end of June. The Spargelhof Janßen "everything about asparagus" family day event for people of all ages takes place on June 7, 2020, and the Asparagus and Village Festival happens on June 20–21, 2020. Asparagus Festival, Beelitz, May 31st-June 2nd. You will recognize the name if you have ever been in a grocery store in Berlin during the veggie's season, as Beelitz Spargel is proudly stamped on most boxes, stands, and menus. What is it about Germans and asparagus? These popular dumplings can be sweet or savory. More on Germany’s love affair with white asparagus …. I've seen one such special menu over 20 pages long. festivals and holidays; products and brands. They have created an "Asparagus Road,” and associated cycle route which takes you through a number of asparagus producing towns from Schwetzingen to Scherheim via Reilingen, Karlsruhe and Rastatt. Lampertheim Asparagus Festival, the biggest public festival in southern Hessen has been held for more than 50 years. Often eaten with ham, boiled egg, potatoes, and a melted butter sauce them with a vegetable. Season, so as not to overpower the vegetable acquired its cult status popular vegetable grows best in soil. Greater one in the middle of one of the season kicks off a. 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